Chitosezakari Daiginjo Kagamida
千歳盛 大吟醸 鏡田
Daiginjo / 720ml / 16% ABV
By Chitosezakari
€30,00
An elegant Daiginjo brewed with Akita Sake Komachi rice from the Kagamida district of Kazuno, polished to 40%. A gorgeous aroma with a rich, deep flavour — refined and graceful.
Product Description
Brewed with Akita Sake Komachi rice from the Kagamida district of Kazuno City — the district that gives the sake its name — polished to 40%. SMV +3.5. A gorgeous aroma with a rich, deep flavour.
Awards: Platinum Award, Daiginjo category, SAKE-China 2019; Silver, Daiginjo A category, U.S. National Sake Appraisal 2021; Silver, CINVE 2021 (Spain); Gold, Japan National New Sake Appraisal 2022.
- Rice
- Akita Sake Komachi (Kagamida)
- Polish (seimaibuai)
- 40%
- SMV
- +3.5
Brewery Information
Chitosezakari · 千歳盛酒造
Chitosezakari 千歳盛
Founded in 1872, the sole sake brewery in Kazuno City. Named "Chitose" (a thousand years) by founder Mosuke Tamura as a wish for longevity, later renamed "Chitosezakari" in 1922. The company underwent wartime consolidation and postwar reorganization, becoming "Kazuno Meishu Co." before adopting its current name, Chitosezakari Shuzo, in 2019. Its brewing facility has a distinctive semi-underground structure built into a hillside, reflecting the brewery's philosophy: brewing small, brewing with care.
Shipping Info
Shipped from Amsterdam (Danshiko Lab B.V.), same-day EU dispatch. Ingredients: rice, rice koji (Aspergillus oryzae), distilled alcohol.