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阿櫻 純米吟醸 超旨辛口(180ml お試しサイズ)

Junmai Ginjo / 180ml / 15% ABV
By Azakura Shuzo

€7,00

The brewery's most popular bottling. A sharp SMV of +10 delivers a crisp, decisive dryness, balanced by the umami of Akita-grown rice. Its name — "Super Savory Dry" — says it all: bold, dry, and endlessly food-friendly.

Product Description

Brewed with Akita-grown rice, polished to 60%, using Brewers Association Yeast No. 901. SMV +10, acidity 2.1. A striking dryness paired with an umami that invites a second glass — versatile from chilled to warmed.

Rice
Akita-grown rice
Polish (seimaibuai)
60%
SMV
+10
Acidity
2.1
Yeast
Association No.901
Brewery Information

Azakura Shuzo · 阿櫻酒造
Azakura 阿櫻

Founded in 1886. The brand name comes from "Azakura Castle," an alternate name for Yokote Castle, the symbol of Yokote City. Brewing is led by Toshio Terui, a master of the Sannai brewing lineage — one of Japan's five great regional brewing traditions — using Akita-style cold, slow fermentation. The brewery's philosophy is "having no fixed approach is our approach," brewing exclusively with local Akita rice. The current president is Akihiro Nobukawa.

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Shipping Info

Shipped from our EU hub in Amsterdam (Danshiko Lab B.V.) with same-day dispatch capability across the EU.
Ingredients: rice, rice koji (Aspergillus oryzae), water.
Enjoy chilled, at room temperature, or warmed.

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